Item | Vacuum Oven |
Ambient Temp. Range | +15°C to +210°C |
Chamber Depth | 12" |
Chamber Height | 9" |
Chamber Width | 9" |
Convection Type | Conductive |
Inside Usable Dimensions | 9" x 12" x 9" |
Number Of Doors | 1 |
Number Of Shelves | 2 |
Overall Depth | 22 1/2" |
Overall Dimensions | 15.5" x 19" x 22.5" |
Overall Height | 15 1/2" |
Overall Width | 19" |
Power Required | 240V |
Preheat Time | 90 min. to 150°C |
Temp. Range | +15° to +210° |
Thermostat | Analog |
Voltage | 220V |
Volume | 0.6 cu. ft. |
Capacity | 0.56 cu. ft. |
Contol Display Type | Analog |
Control | Dial Or Analog Control |
Features | Built In Overtemperature Protection, Positive Latch Handles, Radiant Heating System, Tempered Glass Viewing Window |
Heating Product Type | Oven |
Includes | (2) Shelves |
Interior Depth | 12" |
Interior Dimensions (l X W X H) | 12" x 9" x 9" |
Interior Height | 9" |
Interior Material | Stainless Steel |
Interior Width | 9" |
Manufacturers Warranty Length | 2 yrs. |
Maximum Load Capacity Per Shelf | 35 lbs. |
Maximum Number Of Shelves | 2 |
Maximum Temperature | 210°C |
Maximum Timer Duration | 120 min. |
Minimum Back Clearance | 12" |
Minimum Side Clearance | 12" |
Minimum Timer Duration | 30 min. |
Minimum Top Clearance | 12" |
Number Of Shelves Included | 2 |
Number Of Temperature Settings | 10 |
Product Type | Vacuum Economy Oven |
Shelf Capacity | 35 lbs. |
Standards | CAN/CSA C22.2 NO. 61010-1:2012, CAN/CSA C22.2 NO. 61010-2-010/R:2009, EN 61010-1:2010, EN 61010-2-010:2003, UL 61010-1:2012, UL 61010A-2-010:2002 |
Temperature Accuracy Tolerance | +/-9°C @ 120°C |
Temperature Uniformity | 9°C |
Vacuum Pump Required | Yes |
Wattage | 3100 W |